Prolamin degradation in sourdoughs

URI: http://urn.fi/URN:NBN:fi:bib:me:W00046640200
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  • Prolamin degradation in sourdoughs
P60049

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Prolamin degradation in sourdoughs

URI: http://urn.fi/URN:NBN:fi:bib:me:I00046640201
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  • Julkaistu myös verkkoaineistona
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  • Prolamin degradation in sourdoughs

Prolamin degradation in sourdoughs

URI: http://urn.fi/URN:NBN:fi:bib:me:I00657192301
description
  • Myös painettuna (ISBN 952-10-3581-1)
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  • Prolamin degradation in sourdoughs
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Prolamin degradation in sourdoughs

URI: http://urn.fi/URN:NBN:fi:bib:me:I00657192300
bookFormat
datePublished
  • 2006
description
  • Kuvailun perusta: Nimeke nimiönäytöstä.
  • Tekstiä
  • Tiivistelmäosa. - University of Helsinki, Faculty of Agriculture and Forestry, Department of Food Technology, Cereal Technology
identifier
  • propertyID: FI-FENNI value: 843854
  • propertyID: FI-MELINDA value: 006571923
  • propertyID: skl value: fx843854
isbn
  • 952103582X
isPartOf
name
  • Prolamin degradation in sourdoughs
P60048
P60050
publication
  • location: Helsinki organizer: Helsingin yliopisto
publisher
url
View this in Finna

Prolamin degradation in sourdoughs

URI: http://urn.fi/URN:NBN:fi:bib:me:I00046640200
datePublished
  • 2006
description
  • kuvitettu
  • Tiivistelmä ja 4 erip.
identifier
  • propertyID: FI-FENNI value: 856173
  • propertyID: FI-MELINDA value: 000466402
  • propertyID: skl value: fx856173
isbn
  • 9521035811
  • 952103582X
isPartOf
name
  • Prolamin degradation in sourdoughs
numberOfPages
  • 77, [41] sivu
P60048
P60050
publication
  • location: Helsinki organizer: University of Helsinki, Department of Food Technology
publisher
  • University of Helsinki, Department of Food Technology

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