The impact of genetic background and cultivation methods on the bioactive compounds and sensory properties of strawberries

URI: http://urn.fi/URN:NBN:fi:bib:me:W00980235700
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  • The impact of genetic background and cultivation methods on the bioactive compounds and sensory properties of strawberries
P60049

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The impact of genetic background and cultivation methods on the bioactive compounds and sensory properties of strawberries

URI: http://urn.fi/URN:NBN:fi:bib:me:I00980235901
description
  • Yhteenveto-osa ja 5 eripainosta julkaistu myös painettuna
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name
  • The impact of genetic background and cultivation methods on the bioactive compounds and sensory properties of strawberries

The impact of genetic background and cultivation methods on the bioactive compounds and sensory properties of strawberries

URI: http://urn.fi/URN:NBN:fi:bib:me:I00980235701
description
  • Yhteenveto-osa julkaistu myös verkkoaineistona
isPartOf
name
  • The impact of genetic background and cultivation methods on the bioactive compounds and sensory properties of strawberries

The impact of genetic background and cultivation methods on the bioactive compounds and sensory properties of strawberries

URI: http://urn.fi/URN:NBN:fi:bib:me:I00980235902
isbn
  • 9789526122625
isPartOf
name
  • The impact of genetic background and cultivation methods on the bioactive compounds and sensory properties of strawberries

The impact of genetic background and cultivation methods on the bioactive compounds and sensory properties of strawberries

URI: http://urn.fi/URN:NBN:fi:bib:me:I00980235702
isbn
  • 9789526122632
isPartOf
name
  • The impact of genetic background and cultivation methods on the bioactive compounds and sensory properties of strawberries

The impact of genetic background and cultivation methods on the bioactive compounds and sensory properties of strawberries

URI: http://urn.fi/URN:NBN:fi:bib:me:I00980235703
bookFormat
isPartOf
name
  • The impact of genetic background and cultivation methods on the bioactive compounds and sensory properties of strawberries
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The impact of genetic background and cultivation methods on the bioactive compounds and sensory properties of strawberries

URI: http://urn.fi/URN:NBN:fi:bib:me:I00980235700
datePublished
  • 2016
description
  • Artikkeliväitöskirjan yhteenveto-osa ja 5 eripainosta.
  • kuvitettu
identifier
  • propertyID: FI-MELINDA value: 009802357
isbn
  • 9789526122625
isPartOf
name
  • The impact of genetic background and cultivation methods on the bioactive compounds and sensory properties of strawberries
numberOfPages
  • XVIII, 71 sivua, 82 sivua useina numerointijaksoina
P60048
P60050
publication
  • location: Kuopio organizer: Itä-Suomen yliopisto
publisher

The impact of genetic background and cultivation methods on the bioactive compounds and sensory properties of strawberries

URI: http://urn.fi/URN:NBN:fi:bib:me:I00980235900
bookFormat
datePublished
  • 2016
description
  • Artikkeliväitöskirjan yhteenveto-osa.
identifier
  • propertyID: FI-MELINDA value: 009802359
isbn
  • 9789526122632
isPartOf
name
  • The impact of genetic background and cultivation methods on the bioactive compounds and sensory properties of strawberries
numberOfPages
  • 1 verkkoaineisto (XVIII, 71 sivua)
P60048
P60050
publication
  • location: Kuopio organizer: Itä-Suomen yliopisto
publisher
url

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