Modern techniques in detection, identification and quantification of bacteria and peptides from foods

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author
inLanguage
  • en
isPartOf
name
  • Modern techniques in detection, identification and quantification of bacteria and peptides from foods
P60049

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Modern techniques in detection, identification and quantification of bacteria and peptides from foods

description
  • Myös verkkoaineistona (ISBN 978-952-10-4723-7 (PDF))
isPartOf
name
  • Modern techniques in detection, identification and quantification of bacteria and peptides from foods

Modern techniques in detection, identification and quantification of bacteria and peptides from foods

description
  • Myös painettuna (ISBN 978-952-10-4722-0)
isPartOf
name
  • Modern techniques in detection, identification and quantification of bacteria and peptides from foods

Modern techniques in detection, identification and quantification of bacteria and peptides from foods

datePublished
  • 2008
description
  • kuvitettu
  • Tiivistelmä ja 5 erip.
identifier
  • propertyID: FI-FENNI value: 889366
  • propertyID: FI-MELINDA value: 000528811
  • propertyID: skl value: fx889366
isbn
  • 9789521047220
isPartOf
name
  • Modern techniques in detection, identification and quantification of bacteria and peptides from foods
numberOfPages
  • 44, [56] sivu
P60048
P60050
publication
  • location: Helsinki organizer: Helsingin yliopisto
publisher

Modern techniques in detection, identification and quantification of bacteria and peptides from foods

bookFormat
datePublished
  • 2008
description
  • Kuvailun perusta: Nimeke nimiönäytöstä.
identifier
  • propertyID: FI-FENNI value: 890307
  • propertyID: FI-MELINDA value: 006034995
  • propertyID: skl value: fx890307
isbn
  • 9789521047237
isPartOf
name
  • Modern techniques in detection, identification and quantification of bacteria and peptides from foods
numberOfPages
  • 1 PDF-tiedosto (55 s.)
P60048
P60050
publication
  • location: Helsinki organizer: Helsingin yliopisto
publisher
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