Enzyme engineering in food processing : proceedings of the Second International Congress on Engineering and Food and the Eight European Food Symposium, held between 27 and 31 August 1979, Espoo

contributor
inLanguage
  • en
isPartOf
name
  • Enzyme engineering in food processing : proceedings of the Second International Congress on Engineering and Food and the Eight European Food Symposium, held between 27 and 31 August 1979, Espoo
P60049

Instances

Enzyme engineering in food processing : proceedings of the Second International Congress on Engineering and Food and the Eight European Food Symposium, held between 27 and 31 August 1979, Espoo

datePublished
  • 1980
description
  • kuvitettu
identifier
  • propertyID: FI-FENNI value: 379593
  • propertyID: FI-MELINDA value: 000775500
isbn
  • 0853348979
isPartOf
name
  • Enzyme engineering in food processing : proceedings of the Second International Congress on Engineering and Food and the Eight European Food Symposium, held between 27 and 31 August 1979, Espoo
numberOfPages
  • vii, 316 s.
P60048
P60050
publication
  • location: London organizer: Applied Science
publisher
  • Applied Science

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