Effects of wholegrain foods and grain fibre in intestinal tract in relation to glucose metabolism : with an emphasis on wheat and rye bread effects

URI: http://urn.fi/URN:NBN:fi:bib:me:W00664822000

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author

Lappi, Jenni

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Fennica

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Effects of wholegrain foods and grain fibre in intestinal tract in relation to glucose metabolism : with an emphasis on wheat and rye bread effects

P60049

Effects of wholegrain foods and grain fibre in intestinal tract in relation to glucose metabolism : with an emphasis on wheat and rye bread effects

URI: http://urn.fi/URN:NBN:fi:bib:me:I00664822001

description

Julkaistu myös verkkoaineistona ISBN 978-952-61-1424-8 (PDF)

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name

Effects of wholegrain foods and grain fibre in intestinal tract in relation to glucose metabolism : with an emphasis on wheat and rye bread effects

Effects of wholegrain foods and grain fibre in intestinal tract in relation to glucose metabolism : with an emphasis on wheat and rye bread effects

URI: http://urn.fi/URN:NBN:fi:bib:me:I00664822002

bookFormat

<http://schema.org/EBook>

isPartOf

name

Effects of wholegrain foods and grain fibre in intestinal tract in relation to glucose metabolism : with an emphasis on wheat and rye bread effects

url

<http://urn.fi/URN:ISBN:978-952-61-1424-8>

Effects of wholegrain foods and grain fibre in intestinal tract in relation to glucose metabolism : with an emphasis on wheat and rye bread effects

URI: http://urn.fi/URN:NBN:fi:bib:me:I00664822000

datePublished

2014

description

kuvitettu, taulukkoja
Nimiösivulla myös: Department of Clinical Nutrition, Institute of Public Health and Clinical Nutrition, School of Medicine, Faculty of Health Sciences, University of Eastern Finland, Kuopio 2014.
Väitöskirja perustuu viiteen eripainokseen.

identifier

propertyID: FI-MELINDA value: 006648220

isbn

9789526114231

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name

Effects of wholegrain foods and grain fibre in intestinal tract in relation to glucose metabolism : with an emphasis on wheat and rye bread effects

numberOfPages

XVIII, 140, [12] s.

P60048

<http://rdaregistry.info/termList/RDACarrierType/1049>

P60050

<http://rdaregistry.info/termList/RDAMediaType/1007>

publication

location: Kuopio organizer: Itä-Suomen yliopisto

publisher

Itä-Suomen yliopisto

Effects of wholegrain foods and grain fibre in intestinal tract in relation to glucose metabolism : with an emphasis on wheat and rye bread effects

Instances

Effects of wholegrain foods and grain fibre in intestinal tract in relation to glucose metabolism : with an emphasis on wheat and rye bread effects

Effects of wholegrain foods and grain fibre in intestinal tract in relation to glucose metabolism : with an emphasis on wheat and rye bread effects

Effects of wholegrain foods and grain fibre in intestinal tract in relation to glucose metabolism : with an emphasis on wheat and rye bread effects