A method to account for the effect of air in the ATR tunnel cell : applied to quantitative FT-IR measurements of glucose and sodium gluconate in an Aspergillus niger fermentation

A method to account for the effect of air in the ATR tunnel cell : applied to quantitative FT-IR measurements of glucose and sodium gluconate in an Aspergillus niger fermentation

datePublished

• 2003

description

• kuvitettu

identifier

• propertyID: FI-FENNI value: 786977
• propertyID: FI-MELINDA value: 000259401
• propertyID: skl value: fx786977

isbn

• 9521211032
• 9521211334

isPartOf

• Fennica
• Report / Åbo Akademi, Department of Chemical Engineering, Process Design Laboratory : B

name

• A method to account for the effect of air in the ATR tunnel cell : applied to quantitative FT-IR measurements of glucose and sodium gluconate in an Aspergillus niger fermentation

numberOfPages

• 27, [3] s.

P60048

• <http://rdaregistry.info/termList/RDACarrierType/1049>

P60050

• <http://rdaregistry.info/termList/RDAMediaType/1007>

publication

• location: Åbo organizer: Åbo Akademi

publisher

• Åbo Akademi