Handbook for microbiological laboratories : introduction to internal quality control of analytical work

Handbook for microbiological laboratories : introduction to internal quality control of analytical work

datePublished

• 1989

description

• Ilmestynyt myös suomeksi ja ruotsiksi
• kuvitettu

identifier

• propertyID: FI-FENNI value: 347476
• propertyID: FI-MELINDA value: 000756635
• propertyID: skl value: f941046

isPartOf

• Fennica
• NMKL rapport

name

• Handbook for microbiological laboratories : introduction to internal quality control of analytical work

numberOfPages

• 44, [5] s.

P60048

• <http://rdaregistry.info/termList/RDACarrierType/1049>

P60050

• <http://rdaregistry.info/termList/RDAMediaType/1007>

publication

• location: Espoo organizer: Nordic Committee on Food Analysis (NMKL)

publisher

• Nordic Committee on Food Analysis (NMKL)