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Search works, persons, organizations and subjects:
kaniwa
URI:
http://www.yso.fi/onto/yso/p26053
name
kaniwa
Works about kaniwa
Use of amaranth, quinoa and kañiwa in extruded corn snacks
Use of amaranth, quinoa, kañiwa and lupine for the development of gluten-free extruded snacks
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