The effect of reaction products formed in heated sugar solutions on spores of P. A. 3679 (Clostridium sporogenes)

author
inLanguage
  • en
isPartOf
name
  • The effect of reaction products formed in heated sugar solutions on spores of P. A. 3679 (Clostridium sporogenes)
P60049

Instances

The effect of reaction products formed in heated sugar solutions on spores of P. A. 3679 (Clostridium sporogenes)

datePublished
  • 1965
description
  • kuvitettu
identifier
  • propertyID: FI-FENNI value: 275606
  • propertyID: FI-MELINDA value: 000720756
  • propertyID: skl value: f650726
isPartOf
name
  • The effect of reaction products formed in heated sugar solutions on spores of P. A. 3679 (Clostridium sporogenes)
numberOfPages
  • 65 s.
P60048
P60050
publication
  • location: Helsinki organizer: Valtion teknillinen tutkimuslaitos
publisher

Download this resource as RDF: