Chromatographic and mass spectrometric determination of molecular species of short-chain triacylglycerols in butterfat

URI: http://urn.fi/URN:NBN:fi:bib:me:W01221757700
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  • Chromatographic and mass spectrometric determination of molecular species of short-chain triacylglycerols in butterfat
P60049

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Chromatographic and mass spectrometric determination of molecular species of short-chain triacylglycerols in butterfat

URI: http://urn.fi/URN:NBN:fi:bib:me:I01221757701
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  • Chromatographic and mass spectrometric determination of molecular species of short-chain triacylglycerols in butterfat

Chromatographic and mass spectrometric determination of molecular species of short-chain triacylglycerols in butterfat

URI: http://urn.fi/URN:NBN:fi:bib:me:I01221757702
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  • 9789515141606
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  • Chromatographic and mass spectrometric determination of molecular species of short-chain triacylglycerols in butterfat

Chromatographic and mass spectrometric determination of molecular species of short-chain triacylglycerols in butterfat

URI: http://urn.fi/URN:NBN:fi:bib:me:I01221757703
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  • Chromatographic and mass spectrometric determination of molecular species of short-chain triacylglycerols in butterfat
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Chromatographic and mass spectrometric determination of molecular species of short-chain triacylglycerols in butterfat

URI: http://urn.fi/URN:NBN:fi:bib:me:I01221757700
datePublished
  • 2018
description
  • Artikkeliväitöskirjan yhteenveto-osa ja seitsemän eripainosta.
  • kuvitettu
  • Nimiösivulla myös: Elintarvike- ja ravitsemustieteiden osasto = Department of Food and Nutrition.
isbn
  • 9789515141590
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name
  • Chromatographic and mass spectrometric determination of molecular species of short-chain triacylglycerols in butterfat
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  • 177 sivua, 104 sivua useina numerointijaksoina
P60048
P60050
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  • location: Helsinki organizer: Helsingin yliopisto
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