Andean indigenous food crops : nutritional value and bioactive compounds

about
author
inLanguage
  • en
isPartOf
name
  • Andean indigenous food crops : nutritional value and bioactive compounds
P60049

Instances

Andean indigenous food crops : nutritional value and bioactive compounds

description
  • Julkaistu myös verkkoaineistona ISBN 978-951-29-4605-1 (PDF)
isPartOf
name
  • Andean indigenous food crops : nutritional value and bioactive compounds

Andean indigenous food crops : nutritional value and bioactive compounds

bookFormat
isPartOf
name
  • Andean indigenous food crops : nutritional value and bioactive compounds
url

Andean indigenous food crops : nutritional value and bioactive compounds

datePublished
  • 2011
description
  • Artikkeliväitöskirjan yhteenveto-osa ja 5 eripainosta.
  • kuvitettu
  • Nimiösivulla myös: Department of Biochemistry and Food Chemistry, University of Turku.
identifier
  • propertyID: FI-FENNI value: 1011322
  • propertyID: FI-MELINDA value: 005903838
  • propertyID: skl value: fx1011322
isbn
  • 9789512946044
isPartOf
name
  • Andean indigenous food crops : nutritional value and bioactive compounds
numberOfPages
  • 176 sivua
P60048
P60050
publication
  • location: Turku organizer: Turun yliopisto
publisher

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