Functional properties of PekiloR, a microfungus biomass from Paecilomyces variotii as compared to soya, torula and casein products in food systems

author
inLanguage
  • en
isPartOf
name
  • Functional properties of PekiloR, a microfungus biomass from Paecilomyces variotii as compared to soya, torula and casein products in food systems
P60049

Instances

Functional properties of PekiloR, a microfungus biomass from Paecilomyces variotii as compared to soya, torula and casein products in food systems

datePublished
  • 1978
description
  • 5 excerpts.
  • kuvitettu
  • Sarjalla myös engl. nimeke.
  • Väitösk. lisäksi 1 irtol.
identifier
  • propertyID: FI-FENNI value: 69346
  • propertyID: FI-MELINDA value: 005334401
  • propertyID: skl value: fx69346
isbn
  • 9514514661
isPartOf
name
  • Functional properties of PekiloR, a microfungus biomass from Paecilomyces variotii as compared to soya, torula and casein products in food systems
numberOfPages
  • [6], 63, [102] sivu
P60048
P60050
publication
  • location: Hki organizer: Helsingin yliopisto. Elintarvikekemian ja -teknologian laitos
publisher

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