Westermarck-Rosendahl, Christina

name

• Westermarck-Rosendahl, Christina

Authored works

• Combined microwave and thermal heating in baking of bread from sprout-damaged wheat and rye
• Harvest deterioration of wheat and rye and some efforts to reduce its detrimental effects on technological properties
• Production of crispbread-like extrudates from sprout-damaged wheat and rye

Works contributed to

Works about Westermarck-Rosendahl, Christina