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The curing of Edam cheeses in oil
URI:
http://urn.fi/URN:NBN:fi:bib:me:W00075455000
author
Peltola, Erkki
contributor
Mälkki, Yrjö
inLanguage
en
isPartOf
Fennica
name
The curing of Edam cheeses in oil
P60049
<http://rdaregistry.info/termList/RDAContentType/1020>
Instances
1956 : Valtion maitotalouskoelaitos
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The curing of Edam cheeses in oil
URI:
http://urn.fi/URN:NBN:fi:bib:me:I00075455000
datePublished
1956
description
Reprinted from Suomen kemistilehti ; 1956, B.
identifier
propertyID:
FI-FENNI
value:
343800
propertyID:
FI-MELINDA
value:
000754550
propertyID:
skl
value:
f564361
isPartOf
Fennica
name
The curing of Edam cheeses in oil
numberOfPages
S. 88-90
P60048
<http://rdaregistry.info/termList/RDACarrierType/1049>
P60050
<http://rdaregistry.info/termList/RDAMediaType/1007>
publication
location:
Jokioinen
organizer:
Valtion maitotalouskoelaitos
publisher
Valtion maitotalouskoelaitos
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