Technology research for designing a novel fermented milk product : growth features of a coculture of Lactobacillus delbrueckii ATCC 15808 and Geotrichum candidum VV
Technology research for designing a novel fermented milk product : growth features of a coculture of Lactobacillus delbrueckii ATCC 15808 and Geotrichum candidum VV
Technology research for designing a novel fermented milk product : growth features of a coculture of Lactobacillus delbrueckii ATCC 15808 and Geotrichum candidum VV
Technology research for designing a novel fermented milk product : growth features of a coculture of Lactobacillus delbrueckii ATCC 15808 and Geotrichum candidum VV