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Structure and macromolecular properties of Weissella confusa and Leuconostoc citreum dextrans with a potential application in sourdough
URI:
http://urn.fi/URN:NBN:fi:bib:me:W00601786800
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author
Maina, Ndegwa Henry
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en
isPartOf
Fennica
name
Structure and macromolecular properties of Weissella confusa and Leuconostoc citreum dextrans with a potential application in sourdough
P60049
<http://rdaregistry.info/termList/RDAContentType/1020>
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2012 : Helsingin yliopisto
2012 : Helsingin yliopisto, e-book
Structure and macromolecular properties of Weissella confusa and Leuconostoc citreum dextrans with a potential application in sourdough
URI:
http://urn.fi/URN:NBN:fi:bib:me:I00601787001
description
Julkaistu myös painettuna ISBN 978-952-10-7983-2
isPartOf
EKT-sarja / Helsingin yliopisto, elintarvikekemian ja -teknologian laitos
Fennica
name
Structure and macromolecular properties of Weissella confusa and Leuconostoc citreum dextrans with a potential application in sourdough
Structure and macromolecular properties of Weissella confusa and Leuconostoc citreum dextrans with a potential application in sourdough
URI:
http://urn.fi/URN:NBN:fi:bib:me:I00601786801
description
yhteenveto-osa julkaistu myös verkkoaineistona ISBN 978-952-10-7984-9 (PDF)
isPartOf
EKT-sarja / Helsingin yliopisto, elintarvikekemian ja -teknologian laitos
Fennica
name
Structure and macromolecular properties of Weissella confusa and Leuconostoc citreum dextrans with a potential application in sourdough
Structure and macromolecular properties of Weissella confusa and Leuconostoc citreum dextrans with a potential application in sourdough
URI:
http://urn.fi/URN:NBN:fi:bib:me:I00601786802
bookFormat
<http://schema.org/EBook>
isPartOf
EKT-sarja / Helsingin yliopisto, elintarvikekemian ja -teknologian laitos
Fennica
name
Structure and macromolecular properties of Weissella confusa and Leuconostoc citreum dextrans with a potential application in sourdough
url
<http://urn.fi/URN:ISBN:978-952-10-7984-9>
Structure and macromolecular properties of Weissella confusa and Leuconostoc citreum dextrans with a potential application in sourdough
URI:
http://urn.fi/URN:NBN:fi:bib:me:I00601786803
bookFormat
<http://schema.org/EBook>
isPartOf
EKT-sarja / Helsingin yliopisto, elintarvikekemian ja -teknologian laitos
Fennica
name
Structure and macromolecular properties of Weissella confusa and Leuconostoc citreum dextrans with a potential application in sourdough
url
<http://hdl.handle.net/10138/33521>
View this in Finna
Structure and macromolecular properties of Weissella confusa and Leuconostoc citreum dextrans with a potential application in sourdough
URI:
http://urn.fi/URN:NBN:fi:bib:me:I00601786800
datePublished
2012
description
Artikkeliväitöskirjan yhteenveto-osa ja 5 eripainosta.
kuvitettu
Nimiösivulla myös: University of Helsinki, Department of Food and Environmental Sciences, Chemistry and Biochemistry Division, Helsinki 2012.
identifier
propertyID:
FI-FENNI
value:
1003500
propertyID:
FI-MELINDA
value:
006017868
propertyID:
skl
value:
fx1003500
isbn
9789521079832
isPartOf
EKT-sarja / Helsingin yliopisto, elintarvikekemian ja -teknologian laitos
Fennica
name
Structure and macromolecular properties of Weissella confusa and Leuconostoc citreum dextrans with a potential application in sourdough
numberOfPages
93, [63] sivu
P60048
<http://rdaregistry.info/termList/RDACarrierType/1049>
P60050
<http://rdaregistry.info/termList/RDAMediaType/1007>
publication
location:
Helsinki
organizer:
Helsingin yliopisto
publisher
Helsingin yliopisto
View this in Finna
Structure and macromolecular properties of Weissella confusa and Leuconostoc citreum dextrans with a potential application in sourdough
URI:
http://urn.fi/URN:NBN:fi:bib:me:I00601787000
bookFormat
<http://schema.org/EBook>
datePublished
2012
description
Artikkeliväitöskirjan yhteenveto-osa.
Nimeke PDF-nimiönäytöstä.
Nimeke PDF-nimiösivulta.
Nimiösivulla myös: University of Helsinki, Department of Food and Environmental Sciences, Chemistry and Biochemistry Division, Helsinki 2012.
identifier
propertyID:
FI-FENNI
value:
1003503
propertyID:
FI-MELINDA
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006017870
propertyID:
skl
value:
fx1003503
isbn
9789521079849
isPartOf
EKT-sarja / Helsingin yliopisto, elintarvikekemian ja -teknologian laitos
Fennica
name
Structure and macromolecular properties of Weissella confusa and Leuconostoc citreum dextrans with a potential application in sourdough
numberOfPages
1 PDF-tiedosto (90 s.)
P60048
<http://rdaregistry.info/termList/RDACarrierType/1018>
P60050
<http://rdaregistry.info/termList/RDAMediaType/1003>
publication
location:
Helsinki
organizer:
Helsingin yliopisto
publisher
Helsingin yliopisto
url
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