Folates in rye : determination and enhancement by food processing

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author
inLanguage
  • en
isPartOf
name
  • Folates in rye : determination and enhancement by food processing
P60049

Instances

Folates in rye : determination and enhancement by food processing

description
  • Myös verkkoaineistona (ISBN 978-952-10-4647-6 (PDF))
isPartOf
name
  • Folates in rye : determination and enhancement by food processing

Folates in rye : determination and enhancement by food processing

description
  • Myös painettuna (ISBN 978-952-10-4646-9 )
isPartOf
name
  • Folates in rye : determination and enhancement by food processing

Folates in rye : determination and enhancement by food processing

bookFormat
datePublished
  • 2008
description
  • Kuvailun perusta: Nimeke nimiönäytöstä.
identifier
  • propertyID: FI-FENNI value: 890450
  • propertyID: FI-MELINDA value: 006572298
  • propertyID: skl value: fx890450
isbn
  • 9789521046476
isPartOf
name
  • Folates in rye : determination and enhancement by food processing
numberOfPages
  • 1 PDF-tiedosto (86 s.)
P60048
P60050
publication
  • location: Helsinki organizer: Helsingin yliopisto
publisher
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Folates in rye : determination and enhancement by food processing

datePublished
  • 2008
description
  • kuvitettu
  • Tiivistelmä ja 5 erip.
identifier
  • propertyID: FI-FENNI value: 890446
  • propertyID: FI-MELINDA value: 000528578
  • propertyID: skl value: fx890446
isbn
  • 9789521046469
isPartOf
name
  • Folates in rye : determination and enhancement by food processing
numberOfPages
  • 86, [38] sivu
P60048
P60050
publication
  • location: Helsinki organizer: University of Helsinki, Department of Applied Chemistry and Microbiology
publisher
  • University of Helsinki, Department of Applied Chemistry and Microbiology

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